We are no longer taking online orders for Thanksgiving.
Please contact us at 419-499-7500 to speak with us directly.
The Jones family—and everyone at the Culinary Vegetable Institute —wishes you a blessed holiday! We’d love to celebrate with you, but here’s the next best thing: our team is offering The Chef's Garden thanksgiving box as a cooked meal, with a la carte items.
Thanksgiving Orders Pre-Order Only.
Deadline Extended: Order by Monday, November 13th, 5pm EST
Thanksgiving Pick up is Wednesday, November 22nd between the hours of 8 am and 5 pm.
A member of the CVI staff will contact you to schedule your pick up time.
Complimentary tasting at pick up with wine purchase. Otherwise, there will be a $15 tasting fee.