Embark on a one-of-a-kind culinary adventure with the Culinary Vegetable Institute at The Chef's Garden as your guide! This year, we're thrilled to offer a series of Seasonal Vegetable Workshops that promise to immerse you in the enchanting world of vegetables throughout the changing seasons.
 
Join us July 15th as we delve into the intricacies of summer. Botanically speaking, summer reigns supreme as the most aromatic season, and we can't wait to showcase the abundance of flavors and scents that grace our garden during this time. From heirloom tomatoes and fragrant herbs to crisp beans, tender squash, and sweet corn, our farm is bursting with life and vitality.
 
Each workshop is carefully curated to provide a comprehensive and unforgettable experience. 
 
Highlights include:
Special guest appearances by experts in the field
Hands-on demonstrations and lectures
Guided farm tours
Delectable meals featuring seasonal produce, including breakfast, lunch, and dinner
Take-home items to continue your culinary exploration at home
 
For your convenience, transportation from the Culinary Vegetable Institute to The Chef’s Garden will be provided.
 
Spaces are limited, so reserve your spot today!
 
Individual workshop tickets and a workshop bundle option are available.
Workshop Series Calendar::
May 13, 2024 Spring Vegetable Workshop
July 15, 2024 Summer Vegetable Workshop
October 28, 2024 Fall Vegetable Workshop
January 20, 2025 Winter Vegetable Workshop