top of page

Join us Saturday, August 24th for an exclusive meet and greet with Chef David Kinch as we celebrate the art of tomatoes. Farmer Lee Jones will kick off the evening with insights into our tomato harvest. Then, indulge in a lively conversation led by Chef Kinch, exploring the versatility and culinary application of this seasonal gem. Savor the occasion with a glass of J. Charpentier Premier Cru Champagne, adding sparkle to this memorable gathering. Don't miss this unique opportunity to mingle, and learn.


Reserve your spot today.


About Chef David Kinch:

David Kinch, the internationally recognized chef known for his exceptional restaurant Manresa, forged a distinctive culinary path putting him at the forefront of a contemporary California cuisine. Over two decades, Manresa received extensive accolades before closing its doors at the end of 2022. Highlights include three Michelin stars for seven consecutive years, a Five Star Forbes Travel Award, and membership in prestigious organizations such as Relais & Chateaux and Les Grande Tables du Monde. In addition to Manresa, Kinch has cultivated other successful culinary projects that continue today, including Manresa Bread, The Bywater, and his newest restaurant, Mentone.

Kinch is consistently recognized on a local, national, and global level, including his international peers voting him into the Top 25 of the World’s Best Chefs 2020 via Le Chef Magazine.

Kinch won an Emmy for his role on the PBS series “The Mind of a Chef.” His first cookbook, “Manresa: An Edible Reflection” landed on the New York Times “Best Sellers List” in 2013, and his second cookbook “At Home in the Kitchen: Simple Recipes from a Chef’s Night Off,” debuted March 2021. Kinch is also the subject of an award-winning documentary “A Chef’s Voyage,” which chronicles the Manresa team’s journey to France for three culinary residencies at legendary Michelin- starred restaurants.




8/24 Meet + Greet and Book Signing with David Kinch

    • Pricing is Per Person
    • Be sure to add a ticket for each person.
    • Service charge is included in ticket price
    • Add dietary restrictions at checkout.
    • Call us at 419-499-7500 with questions.
  • Date: Saturday, August 24, 2024

    Time: 5:00 pm

    Location: 12304 Mudbrook Rd, Milan, OH

    Dinner Per Person: $150 per person 


bottom of page