Chef Jeff Fisher

Personal Chef

Cleveland, Ohio

Jeff grew up cooking with his mother and products from the family’s own garden. His first job in a kitchen was at the age of 12 as a dishwasher at the Pond View  Restaurant in Kingston, New  Hampshire.  He continued working in the restaurant industry,  but choose to go to college and play sports rather than attending culinary school.  While still attending school, he climbed  the ranks  from dishwasher to sous chef and realized that the culinary field was his true love.

After college, Chef Fisher took a job at Johnny’s Downtown in Cleveland.  It was there that he worked along side many top chefs and began cooking with ingredients from around the world.  He worked in several of Cleveland fine dining establishments, most recently as the executive chef at Sushi Rock.

He is currently a personal chef in Cleveland, Ohio.